Now Professor Naylor isn't quite as vivacious as Dr. Reich, but in his own British way he can be quite entertaining. I'm afraid that most people don't really understand his British sense of humor, but he can be funny at times especially when he's comparing our class to a herd of cattle. Yep, he's done that a number of occasions. One time in particular we were discussing overcrowding in cattle and he said, "well you all should understand that quite well". We are the largest class so far at Ross so I understood his sentiment, but my classmate next to me turns to me and exclaims, "Did he just compare us to cattle?". Apparently Dr. Naylor doesn't always use his head. He recounted a story for us in lecture while we were discussing supplemental mineral blocks for cattle and horses and the like. Pointing to a picture of a colorful wall of mineral blocks he says, "This is in Mexico and look at all of those pretty blocks. I have NO idea what was in them, but I made the awful mistake of licking one and got very, very sick"! I can't imagine what would possess the man to actually lick a mineral block out in the middle Mexico meant for animals, but clearly it was a terrible idea. While today's lecture is not covered on my exam I will share with you anyway the funny moment of today's nutrition lecture. The question was, "Can you make US Whiskey out of Ryegrass? Yes or No." The answer was No and right around 68% of the class got it wrong so Dr Naylor says, "Here's a fun slide with a serious message: Drink Scotch!" Regardless we later learned that the answer was in fact no because rye grain and ryegrass are completely different and while you can make alcoholic beverages such as whiskey and beer from rye grain you cannot use ryegrass. Now you know!!!
I'm going to Vet School at Ross University located on the beautiful Caribbean island of St. Kitts.
Monday, October 11, 2010
Nuances of Nutrition
Now Professor Naylor isn't quite as vivacious as Dr. Reich, but in his own British way he can be quite entertaining. I'm afraid that most people don't really understand his British sense of humor, but he can be funny at times especially when he's comparing our class to a herd of cattle. Yep, he's done that a number of occasions. One time in particular we were discussing overcrowding in cattle and he said, "well you all should understand that quite well". We are the largest class so far at Ross so I understood his sentiment, but my classmate next to me turns to me and exclaims, "Did he just compare us to cattle?". Apparently Dr. Naylor doesn't always use his head. He recounted a story for us in lecture while we were discussing supplemental mineral blocks for cattle and horses and the like. Pointing to a picture of a colorful wall of mineral blocks he says, "This is in Mexico and look at all of those pretty blocks. I have NO idea what was in them, but I made the awful mistake of licking one and got very, very sick"! I can't imagine what would possess the man to actually lick a mineral block out in the middle Mexico meant for animals, but clearly it was a terrible idea. While today's lecture is not covered on my exam I will share with you anyway the funny moment of today's nutrition lecture. The question was, "Can you make US Whiskey out of Ryegrass? Yes or No." The answer was No and right around 68% of the class got it wrong so Dr Naylor says, "Here's a fun slide with a serious message: Drink Scotch!" Regardless we later learned that the answer was in fact no because rye grain and ryegrass are completely different and while you can make alcoholic beverages such as whiskey and beer from rye grain you cannot use ryegrass. Now you know!!!
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1) LOL good shit--lovin the quotes!
ReplyDelete2) And knowing's half the battle...GOOOOOOOOO JOE!
3) awww what a cute kitty :)